1 TABLESPOON BUTTER1 SMALL GREEN PEPPER, CUT IN STRIPS1/2 CUP CHOPPED SCALLIONS1/2 CUP DIAGONALLY SLICED CELERY1 CUP WATER1 TABLESPOON CORNSTARCH2 CUPS DICED COOKED LAMB1/4 TEASPOON SALT1/2 TEASPOON PEPPER1 TAPLESPOON SOY SAUCE1 CAN (1 POUND) MEATLESS CHOW MEINHOT COOKED RICE NOODLES